Health Check in Your Store

Promote Health Check to help customers make healthy food choices in your stores.

  • Use our healthy eating and other tips developed by the Heart and Stroke Foundation’s registered dietitians in your flyers, website or point-of-sale material.
  • Build a “healthy food” theme around eye-catching displays of products that feature Health Check products.
  • Use Health Check signage at point-of-sale to encourage healthy eating.
  • Encourage your vendors to sample their Health Check products during January to help consumers start the year right.
  • Educate store level staff about the Health Check program and how it can help your customers.
  • Promote Health Check to help brand your store as a destination to shop for healthy food choices.

For more information about the Health Check program or to find out more about our point-of-purchase material contact:
Nancy Messham at nmessham@hsf.ca or (905) 278-2127.

Resources

 

Feature Recipe

Maple Beans Stuffed Acorn Squash. Maple, a Canadian favourite.

Tip of the Week

Satisfy your thirst with water. It's a calorie-free way to quench your thirst, so reach for it more often.

Eat Well with Health Check.

Check out Health Check products and menu items.

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