Health Check is pleased to have the following restaurants in the
program. New participants will be added as they join.
The Bay: The Bay has over 40 restaurants across Canada, with
three distinct dining experiences including cafes and full service
restaurants.They offer four Health
Check menu items ranging from breakfast to dessert.
Morning Berry Crunch
Eggbeaters Breakfast Melt
Ginger Sesame Grilled Salmon
Light Lemon Berry Parfait
Boston Pizza International:
Boston Pizza has over 260 restaurants across Canada, serving
more than 30 million guests every year. They offer a casual dining
atmosphere and feature six Health Check items which include pizza,
pasta, entrees and salad.
Druxy's:
There are 54 DRUXY'S deli restaurants. Some are located in major
hospitals in the Toronto area: University Health Network's Toronto
General Hospital, Toronto Western Hospital, and Princess Margaret
Hospital, as well as the Sunnybrook Regional Cancer Centre. Other
locations focus on high traffic areas in premier office buildings
and malls that cater to a business clientele who desire fresh and
wholesome food.
Apricot Stuffed Pork with Red Mountain Potato and Turnip 325g
Asparagus and Portobello Frittatta 265g
BBQ Chicken Strips with Veggies and Dip 430g
BBQ Pork on a bun 240g
Beef Bourguignon on Egg Noodles 370g
Beef Carbonade on Egg Noodles 250g
Breakfast Hash 325g
Broccoli and Chicken in a Potato Shell with Parmesan Cheese
295g
Cajun Roast Chicken with Creole Rice 525g
Chicken and Portobello Salad 680g
Chicken Asparagus and crab in a low fat cheese sauce 410g
Chicken Breast in a Mushroom Tarragon Cream Sauce 430g
Chicken Broccoli Curry Pasta 390g
Chicken Fajita Salad 450g
Chicken Marsala on Pasta 400g
Chicken Salad on a Multi Grain Panini 370g
Chicken Tettrazini in a Mushroom Cream Sauce 350g
Chilli and Orange Tilapia on Pasta 400g
Crab and Tomato Pasta Salad 235g
Crepes Florentine 460g
Curried Lamb on Rice 420g
Devilled Turkey Pita 255g
Greek Chicken Pita 310g
Grilled Beef with Roasted Corn Sauce 360g
Grilled Turkey Salad with Mango Dressing 400g
Ham and Cheddar Croquettes with Mustard Egg Sauce 300g
Honey Garlic Pork with Vegetable Fried Rice 370g
Hot Turkey Sandwich 390g
Lamb Brouchettes 510g
Lemon Caper Sole 520g
Lemon Dill Catfish with Sweet Potato and Broccoli 290g
Lentil, Feta Cheese and Tomato Wrap 375g
Lime and Dill Shrimp Skewers 360g
Mushroom and Leek Crepes 250g
Oriental Marinated Chicken and Vegetable Salad 250g
Pepper Crusted Catfish on a Bun 280g
Pork Calvados with Boulanger Potato 470g
Roast Pork with Pineapple Ginger Glaze with Fried Potato and
Carrots 350g
Rosemary Chicken with Brie on a Whole Wheat Pita 330g
Salmon Cardinal with Steamed Pot and Broccoli 290g
Salmon Stuffed Portobello Mushroom with Rice and Broccoli 450g
Scallop and Snow Peas Pasta with Ginger Cream Sauce 300g
Spanish Breakfast Wrap 255g
Spinach Stuffed Turkey Breast 500g
Szechwan Chicken on Noodles 315g
Turkey Meatloaf 200g
Tuscan Pork Cutlet with Hot Couscous and Chickpea Salad 355g
Whitefish Burrito with Guacamole, Salsa, Tomato and Cucumber
320g
Swiss Chalet: The 191 Swiss Chalet outlets can be found
in every province with the exception of Quebec. There are eight
menu items ranging from its famous Quarter Chicken dinner, to entrée
salads:
http://www.swisschalet.com/health_check.php
Garden Fresh Quarter Chicken Dinner
Spinach Chicken Salad
Garden salad- appetizer
Side orders: baked potato, corn, fresh vegetables, garden
salad
Chicken on a Kaiser
White Spot Restaurants: White Spot Restaurants
is the first operator to launch the Health Check™ BC Dining
Program in all 58 locations in BC and Alberta. Seven menu
items ranging from breakfast offerings to a salad & burger and
a delicious chicken dinner will be featured.
Zellers: Zellers has over 235 Family Restaurants
across Canada.They offer a casual, family atmosphere and
feature four Health Check menu items ranging from breakfast to dessert.
Morning Berry Crunch
Eggbeaters Breakfast Melt
Ginger Sesame Grilled Salmon
Light Lemon Berry Parfait
BC Ferries: BC Ferries provides year-round ferry transportation services to the west coast of British Columbia on 25 routes and is the 5th largest restaurant in BC with 39 food service outlets on board its vessels. They serve six Health Check menu items at these outlets.
Add a yogurt dip to cut up vegetables, or combine fruit with lower-fat
milk or a fortified soy beverage to make a smoothie and help your
family consume their daily servings of Milk and Alternatives.